No, not leftover pizza… leftoverS pizza. As in pizza made of leftovers!
The dough for the crust and the red pepper cream sauce were purchased at Cossetta’s restaurant/market.
Toppings included marinated artichoke hearts, some minced red onion, some grilled spring onions from the previous night, a couple of pieces of crumbled bacon, and feta.
It. Was. Amazing.